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Please be sure your child comes to school with covered shoes (no crocs) and a water bottle on the days their class goes to PE.
Grade K (F103), Grade 1, and Grade 4
Grade 2 and Grade 5
Grade K and Grade 3
This Week's Breakfast & Lunch Menu
French Toast Sticks
Breakfast Chicken Patty
Beef Chili Nachos
with Queso Sauce
Beef Patty with Gravy
Pork Sausage Patty
Kalua Pork & Cabbage
Face coverings are encouraged but not required. In certain situations, face coverings may be required. The school has masks for students that either forget or do not have their own.
Maintain a distance of at least 3 feet between seats, including group tables. For younger children, Teachers and Aides will minimize those times in the classroom when instruction or social skill development activities make it difficult to maintain 3 feet between students, especially when teaching or practicing necessary social skills of personal space, sharing space, and safety. Discourage the sharing of items that are difficult to clean or disinfect.
DISINFECTING & VENTILATION
Open windows and doors when possible. Cleaning, disinfection, and waste disposal will be done on a routine basis. All classrooms will be disinfected on a daily basis.
Encourage frequent hand washing and sanitizing. Hand washing or sanitizing stations will be available near or inside of classrooms, and in all meeting areas (e.g. library, cafeteria, offices).